Westport in Brief!

EverythingWestport.com

Friday, October 23, 2020

 

Quick Article Index . . .

 

Health Board proposes new septic system regulations

 

Healthy Autumn Adventures Abound in Tiverton, RI

 

 

Health Board proposes new septic system regulations

EverythingWestport.com

Friday, October 23, 2020

Photos | EverythingWestport.com

 

By Robert Barboza

Special to EverythingWestport.com

 

After reviewing the findings of the town’s new targeted water resource management plan, the Board of Health is proposing a requirement for the installation of nitrogen-reducing septic systems for all new construction in Westport.

 

The board is also backing a recommendation for a pilot sewer line down the western end of Route 6 to serve some dense neighborhoods plagued by increasing numbers of old and failing septic systems.

 

Board of Health Chair Tanja Ryden termed the proposed regulations requiring “innovative/alternative” (I/A) nitrogen-reducing technology for all new septic systems a key first step in the town’s effort to reduce the amount of nitrogen pollution reaching Westport’s groundwater supplies and river system.

 

The I/A systems use different kinds of technology to transform much of the harmful nitrates coming out of septic systems into harmless nitrogen gas that can be released into the atmosphere. Some treatment units can be added to existing traditional septic systems to reduce the amounts of nitrates heading into the existing leaching fields, it was noted.

 

Whether incorporated into an existing system or installed for new construction, approved I/A systems are capable of eliminating up to 90 percent of the nitrates reaching the groundwater, several experts testified at an Oct. 7 virtual presentation by the Board of Health.

 

Inset: elimi-NITE denitrification system

 

The cost of adding the technology to a new or existing system is between $4,700 and $9,000 in most cases, typically “less than two percent of the cost of a new home,” Ryden indicated.

 

The second suggested step in the management plan – continued preliminary planning for a short sewer line extension eastward from the Fall River system tie-in serving White’s of Westport – would help deal with the many old septic systems and antiquated cesspools still in use on small lots in the north end of town.

 

Ryden suggested that cesspools, banned since 1978, are the biggest threat to groundwater quality in that part of town, putting private wells at risk. “We still have hundreds of them” in north end neighborhoods, “mostly on small lots,” she said of the existing cesspools.

 

“We really need to protect our drinking water wells,” especially in those denser neighborhoods surrounding State Road, by phasing out all cesspools with the new regulations, the chair added.

 

“The cost of adding the technology to a new or existing system is between $4,700 and $9,000 in most cases, typically “less than two percent of the cost of a new home.” -  Board of Health Chair Tanja Ryden

 

Taken together, the proposed regulatory measures are aimed at helping to make substantial reductions in the Total Maximum Daily Load (TMDL) limits for nitrogen pollution in the two branches of the Westport River, set by the state in 2017. The limits require the town to work towards “a 71 percent reduction in the daily load” of nitrates passing through the estuary system, Ryden indicated.

 

The nitrates and accompanying bacteria reaching the rivers can lead to polluted shellfish beds, kill off essential eelgrass habitat, and promote algae blooms that reduce oxygen levels and harm marine life, according to Buzzards Bay Coalition science director Rachel Jakuba. While nitrogen levels have been going done in both branches of the river for the past four years, some of the gains are being offset by rising water temperatures which also negatively impact water quality, she said.

 

“We cannot reach our TMDL goals without nitrogen-reducing systems” cutting nitrogen from future growth, Board of Health vice chair Robert Daylor suggested during the online presentation. He also said a north end sewer line could have a big positive impact on pollution levels.

 

In drinking water inland, excess nitrogen and bacteria can cause gastrointestinal illnesses and limits the amount of oxygen that can be carried in infants’ blood. Lawn fertilizer and septic systems are the biggest contributors of nitrogen in most areas, but agricultural fertilizers are a significant factor in some agricultural areas, it was noted.

 

Ryden urged residents to take a closer look at the proposed septic system regulations now posted on the Board of Health web page. A virtual public hearing on the regulations is planned for 7:00 p.m. on Oct. 29; check the BOH website for details on remote access to the proceedings.

 

“This is our first step” towards effecting a significant nitrogen reduction in both rivers, the chair said. “We believe the new regulations will increase the protections for our drinking water wells, and our beautiful waterways... That’s our goal,” she added.

 

The entire Oct. 7 presentation by the Board of Health is available for viewing on community cable television.

 

 

 

Healthy Autumn Adventures Abound in Tiverton, RI

Tiverton Farmers Market will continue to connect land and sea with consumers through the cool seasons

EverythingWestport.com

Friday, October 23, 2020

 

Tuesday’s at the Tiverton Farmers Market continue this fall, and next spring, in the airy and light-filled community hall at Sandywoods Center for the Arts in Tiverton, RI. Just minutes from seven walking trails plus salt marshes and beaches the Tiverton Farmers Market offers a starting point for numerous walking, biking, hiking as well as culinary adventures.

 

Coming off a successful first season, the Tiverton Farmers Market will continue to bring safe, easy access to fresh and local produce, meats, seafood, art, and music every Tuesday — rain or shine — from November 3rd, 2020 to April 27th, 2021.

 

While strengthening regional businesses, customers will find fresh vegetables, meats, eggs, honey, baked goods, micro-greens, vegan options, prepared foods, Kombucha, cutting boards and functional pottery.

 

Founder Meredith Brower curates local food entrepreneurs for the market and increases relationships with local farmers, makers, artists and consumers. Brower, along with vendors and customers, believes familiarity with regional food sources and products is a year-round priority.

 

“I’m inspired to encourage a healthy lifestyle while spotlighting local producers and makers alongside acres to explore,” says Brower. The Eastern RI Conservation District volunteers on site are happy to share resources for conservation of soil, water, and other natural resources. - Market Manager/Meredith Brower (401) 474-1064

 

Entry to the market is free and open to the public, with ample free parking. Handicap access ramps and parking also available. Trails map shows 18 miles of adventure opportunities.

 

Vendors: (weeks may vary)

·         Andiamo Woodworking & Design (Warren)

·         Beth Bakes - Gluten Free Crackers & Cookies (Newport)

·         Buns Bakery (Warren)

·         Captain's Finest Scallops & Shrimp (Little Compton)

·         Chelsea Arruda Artist & Illustrator (Fall River)

·         Coastal Greens - Micro Greens (Little Compton)

·         Eastern RI Conservation District (Tiverton)

·         Firefly Mandalas (Tiverton)

·         Fruitcake Designs (Warwick)

·         Gabba Gabba Naturals (Bristol)

·         Gina's Vintage (Providence)

·         Gnarly Vines Farm - Eggs & Meat (Tiverton)

·         Goddex Apothecary & Vestal Candle (Cranston)

·         Jeremy Schilling - Artist (Providence)

 

- - - - - End - - - - -

 

 

© 2020 Community Events of Westport    All rights reserved.

EverythingWestport.com